Description
Ingredients:
Aged Pickled Scotch Bonnet Peppers (Peppers, Vinegar, Salt), Water, Prepared Mustard (Vinegar, Mustard, Salt, Spices), Cane Sugar, Salt, Modified Corn Starch, Onion Powder, Garlic Powder, Celery Seed, Potassium Sorbate (as a Preservative), Soybean Oil, Xanthan Gum and Color (FD & C Yellow No. 5).
Size:
10 oz each - 24 per case.
Origin:
Product of Trinidad & Tobago