Matouk Calypso Sauce - 10 fl. oz. [Pack of 24]

Ingredients:

Aged Pickled Scotch Bonnet Peppers (Peppers, Vinegar, Salt), Water, Prepared Mustard (Vinegar, Mustard, Salt, Spices), Cane Sugar, Salt, Modified Corn Starch, Onion Powder, Garlic Powder, Celery Seed, Potassium Sorbate (as a Preservative), Soybean Oil, Xanthan Gum and Color (FD & C Yellow No. 5).

Size:

10 oz each - 24 per case. 

Origin:

Product of Trinidad & Tobago