Description
These Tuna Fillets are packed in olive oil
Enjoy these tuna fillets in a classic salad or sandwich recipe.
Try this type of tuna in Mediterranean recipes such as pasta dishes and crostini with balsamic vinegar.
Rio Mare Tuna Filet in Olive Oil Jar are a versatile ingredient. Prepared by hand, these oil-packed tuna fillets are delicious in tuna salad and sandwich recipes. They are lightly seasoned with salt, preserving their natural flavor.
Enjoy these tuna fillets on a crostini appetizer with cream cheese, fresh herbs, and a drizzle of balsamic vinegar. Or add this tuna to a pasta recipe with a robust tomato sauce, red pepper flakes, and freshly grated parmesan cheese.
You can also grill these tuna fillets with a teriyaki sauce for a sweet and savory dish that's perfect for pairing with white rice. Or use them to make tuna patties with breadcrumbs and eggs.
Ingredients:
Solid White Tuna (katsuwonus pelamis), olive oil, salt.
Size:
6.35 oz (180g)
Origin:
Product of El Salvador